Ingredients
- 2 cups shredded rotisserie chicken
- 8 whole wheat slider mini buns
- 8 bread and butter pickles
- 1/2 cupe BBQ sauce
Instructions
- Combine chicken and BBQ sauce in a small bowl.
- Spoon 3 tablespoons of the chicken mixture on the bottom half of each bun. Top each with a few pickle chips and top with bun.
Nutritional Information
Serving Size: 3 sliders
Calories: 252
Total Fat: 8 g
Saturated Fat: 2 g
Trans Fat: 0 g
Sodium: 498 mg
Sugar: 9 g
Carbs: 26 g
Protein: 20 g
Source:
Shape Your Future