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BBQ Pulled Chicken Sliders

DIFFICULTY LEVEL

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Ingredients

  • 2 cups shredded rotisserie chicken
  • 8 whole wheat slider mini buns
  • 8 bread and butter pickles
  • 1/2 cup BBQ sauce

Instructions

  1. Combine chicken and BBQ sauce in a small bowl.
  2. Spoon 3 tablespoons of the chicken mixture on the bottom half of each bun. Top each with a few pickle chips and top with bun.

Nutritional Information

Serving Size: 3 sliders
Calories: 252
Total Fat: 8 g
Saturated Fat: 2 g
Trans Fat: 0 g
Sodium: 498 mg
Sugar: 9 g
Carbs: 26 g
Protein: 20 g

 

 

 

Source:

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