Ingredients
- 6 apples
- 1/2 cup of raisins
- 4 cup of chopped walnuts
- 1 teaspoon ground cinnamon
- 1 1/2 cups of 100% apple juice
Instructions
- Preheat oven to 350 degrees F.
- Wash and core apples; remove peel from around the top. Place apples in 9-inch-square baking dish.
- Combine raisins, nuts and cinnamon in a small bowl; fill center of each apple with raisin mixture. Pour juice around apples; cover loosely with foil.
- Bake for 30 to 35 minutes; uncover. Bake for an additional 10 minutes or until tender.
Nutritional Information
Serving Size: desired amount
Calories: 661
Total Fat: 53 g
Saturated Fat: 5 g
Trans Fat: 0 g
Sugar: 30 g
Sodium: 7 mg
Carbs: 47 g
Protein: 13 g
Source:
VeryBestBaking.com