Clementine Pumpkins

DIFFICULTY LEVEL

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Ingredients

  • Clementines
  • Sliced celery

Instructions

  1. Wash and peel each clementine by hand. Cut celery into small pieces to make stems, then insert in the top of the clementine.

Nutritional Information

Serving Size: desired amount
Calories: 46
Total Fat: 0 g
Saturated Fat: 0 g
Trans Fat: 0 g
Sugar: 9 g
Sodium: 8 mg
Carbs: 11 g
Protein: 1 g

Source:

Shape Your Future

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