Cocoa Dusted Almonds
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Ingredients
- 2 cups whole raw almonds
- 2 Tbsp. honey
- 2 tsp. sea salt
- 2 Tbsp. unsweetened cocoa powder
Instructions
- Preheat oven to 350℉.
- In a large bowl combine almonds, honey, and salt. Use a rubber spatula to mix together, fully coating almonds.
- Spread almonds in a single layer on a parchment-lined baking sheet. Bake for 10 minutes, stirring twice during baking to prevent almonds from burning.
- Remove baking sheet from the oven. Immediately return almonds to the bowl, add cocoa powder, and toss to coat. Store in an air-tight container.
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