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Healthy Egg Bites

5 from 1 vote
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Course: Breakfast
Cook Time: 20 minutes
Total Time: 35 minutes
Servings: 12 egg bites
Calories: 69kcal

Equipment

  • Muffin pan

Ingredients

  • 1/2 cup spinach (chopped)
  • 1 tomato (diced)
  • 4 turkey bacon strips (cooked and crumbled)
  • 1/4 cup shredded cheddar cheese
  • 7 eggs
  • 1/4 cup milk
  • Salt and pepper to taste

Instructions

  • Preheat oven to 350°F.
  • Spray muffin pan generously with nonstick spray.
  • In a medium bowl, whisk together eggs, salt and pepper.
  • Add about 1 Tbsp. of greens, tomatoes, bacon and a sprinkle of cheese to each muffin slot.
  • Pour egg mixture into each slot, leaving a little room at the top.
  • Bake for 20 minutes. If the tops are not fully cooked, cook in 3-minute intervals until they firm up.

Notes

Add or substitute your favorite veggies including bell peppers, onions, kale or broccoli. 

Nutrition

Calories: 69kcalCarbohydrates: 1gProtein: 5gFat: 5gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gCholesterol: 103mgSodium: 162mgPotassium: 95mgFiber: 0.2gSugar: 1gVitamin A: 373IUVitamin C: 2mgCalcium: 40mgIron: 1mg
5 from 1 vote (1 rating without comment)
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Nutrition Facts
Healthy Egg Bites
Amount per Serving
Calories
69
% Daily Value*
Fat
 
5
g
8
%
Saturated Fat
 
2
g
13
%
Trans Fat
 
0.01
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
2
g
Cholesterol
 
103
mg
34
%
Sodium
 
162
mg
7
%
Potassium
 
95
mg
3
%
Carbohydrates
 
1
g
0
%
Fiber
 
0.2
g
1
%
Sugar
 
1
g
1
%
Protein
 
5
g
10
%
Vitamin A
 
373
IU
7
%
Vitamin C
 
2
mg
2
%
Calcium
 
40
mg
4
%
Iron
 
1
mg
6
%
* Percent Daily Values are based on a 2000 calorie diet.