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DIFFICULTY LEVEL
Ingredients
- 6 McIntosh or other tart apples, peeled and cut into 1-inch pieces
- 2 Golden Delicious or other sweet apple, peeled and cut into 1-inch pieces
- 1/4 cup water
- 2 tablespoons pure maple syrup
- 1/2 teaspoon ground cinnamon
Instructions
- Combine apple pieces and water in a large saucepan.
- Bring to a boil, then reduce heat to maintain a simmer.
- Cover and cook, stirring once or twice, until the apples are very soft and falling apart, about 30 minutes.
- Mash the apples to the desired consistency and stir in maple syrup and cinnamon.
Nutritional Information
Serving Size: 7
Calories: 46
Total Fat: 0 g
Saturated Fat: 0 g
Trans Fat: 0 g
Sugar: 10 g
Sodium: 1 g
Carbs: 12 g
Protein: 0 g