No-Bake Peanut Butter Chocolate Bites

DIFFICULTY LEVEL

Oven Mitt Easy Oven Mitt Medium Oven Mitt Hard


Ingredients

  • 1 cup natural creamy peanut butter (or *Sunbutter)
  • 1/4 cup honey
  • 1 1/3 cups old-fashioned rolled oats
  • 1/3 cup natural creamy peanut butter
  • 3/4 cup semi-sweet chocolate chips

Instructions

1. Line an 8 or 9-inch square baking pan with parchment paper or wax paper. Set aside.

2. In a small saucepan, heat together honey and 1 cup peanut butter. Stir until well combined.

3. Stir in oats and pour into prepared pan. Spread into a thin layer. Set aside.

4. In the same pan, heat remaining peanut butter and chocolate chips. Pour mixture over peanut butter/honey mixture in pan and spread evenly.

5. Place pan in the freezer and allow to cool for about 45 minutes. Cut into squares and enjoy!

GREAT ADDITIONS/SUBSTITUTIONS

Try other nut butters, such as sunflower seed butter (Sunbutter).

TOOLS & EQUIPMENT

8 or 9-inch baking pan, parchment paper, saucepan, measuring cups, freezer

Nutritional Information

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