Thanksgiving Healthy Centerpiece
Print Pin Save to Collections Add to Shopping List Add to Shopping ListCalories: 640kcal
Ingredients
- 12 strawberries
- 6 clementine oranges
- 1 red, green, and yellow bell pepper, (sliced)
- 2 apples (sliced)
Instructions
For the turkey cutouts:
- Clear plastic cups
- Plastic spoons
- Brown, orange, yellow, and white construction paper
- A black pen or marker
- Glue stick
How to assemble:
- Using the brown construction paper, cut out several small (about two inches wide) circles for the turkey’s head and glue or tape them to the plastic cup.
- Cut two yellow and orange triangles (about 3 cm wide) for each of the turkey’s noses. Stack them on top of each other and glue them to the center of the turkey’s face.
- Lastly, cut out two small circles for the turkey’s eyes and using a black pen or marker make two small dots in the middle of each and glue them on.
Nutrition
Calories: 640kcalCarbohydrates: 161gProtein: 10gFat: 2gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 0.3gSodium: 10mgPotassium: 2284mgFiber: 33gSugar: 123gVitamin A: 5708IUVitamin C: 672mgCalcium: 368mgIron: 2mg
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Nutrition Facts
Thanksgiving Healthy Centerpiece
Amount per Serving
Calories
640
% Daily Value*
Fat
2
g
3
%
Saturated Fat
0.3
g
2
%
Polyunsaturated Fat
1
g
Monounsaturated Fat
0.3
g
Sodium
10
mg
0
%
Potassium
2284
mg
65
%
Carbohydrates
161
g
54
%
Fiber
33
g
138
%
Sugar
123
g
137
%
Protein
10
g
20
%
Vitamin A
5708
IU
114
%
Vitamin C
672
mg
815
%
Calcium
368
mg
37
%
Iron
2
mg
11
%
* Percent Daily Values are based on a 2000 calorie diet.