HEALTHY RECIPES | Desserts | Yogurt Pops

1. Combine yogurt and juice in a bowl.
2. Stir together well.
3. Pour the mix into small paper cups.
4. Stick a popsicle stick in the center of the mix in the cup.
5. Place the yogurt pops in the freezer until they turn solid.

Tip:

• If you can’t find popsicle sticks at home or at the store, plastic spoons or forks are another great option.
• Cover plastic wrap across the top of your paper cups and cut a small slit for your sticks or spoons. This will help keep them upright.